Click here to find out more! Elderflower-Champagne Punch

Sounds refreshing. . .

Elderflower-Champagne Punch 

 

Ingredients

• 1 cup lemon juice (from 8 lemons)
• 1/2 cup superfine sugar
• 2 bottles (750 ml each) chilled Champagne or other sparkling wine
• 1 cup chilled cranberry juice cocktail
• 1 cup elderflower liqueur, such as St-Germain
• Lemon slices

Directions

1. In a punch bowl, stir together lemon juice and sugar until sugar is dissolved. Add wine, cranberry juice cocktail, and elderflower liqueur; stir gently to combine. To serve, top with lemon slices.